Nombre de la empresa:Fontanafredda srl

Añada2006

Formato750 ml

ColorTinto

CategoríaVino tranquilo

País/RegiónItalia , Piemonte

DenominaciónBarbera d' Asti

Cepa (Tipo de vino)Barbera

ClasificaciónD.O.C.

Porcentaje de alcohol13 %

Reference Price4.8 EUR

Porcentaje de azúcar0-5 g/l

Generalidades

Tasting Notes (Recomendado):deep ruby-red when young, it tends to garnet-red on ageing. It has a rather intense, characteristic nose which is flowery and fruity at the same time, with nice light overtones of wood, spices and vanilla. The flavour is full, persistent, nicely dry and velvety. Already good drinking two years after the vintage, its character and personality will be completed by a further period of ageing in the bottle.

Viñedo

% de uvas / cepa (tipo de vino):100% barbera

Suelo:mid- and upper-hillside vineyards with excellent exposures on soil packed with compact clayey marl mixed with calcareous marl.

Clima de cultivo / condiciones de añada :temperate

Fecha de cosecha:september/october

Tipo de cosecha:handmade

Vinificación (elaboración del vino)

Método:the fermentation takes place in stainless steel tanks. After 7-8 days on the skins at a temperature of 28-30 °C, the subsequent malolactic fermentation has got rapidly underway.

Duración:at the end of the wine-making process the wine is transferred into wood for the necessary maturation: 60% is aged in large French and Slavonian oak casks, while the remaining 40% is stored in small barrels (225 and 300 litres) made of medium-toasted French and American oak. The two parts are then blended prior to bottling.

Análisis químico o de laboratorio (Opcional)

PH:3.44

Acidez total:5,9 g/L

Acidez volátil:0,56 g/L

SO2 total:75 mg/L

SO2 libre:26mg/L