Nom de la compagnie:Azienda Agricola la Querciola s.s.

Millésime2009

Format750 ml

CouleurRouge

CatégorieVin tranquille

Pays/RégionItalie , Piemonte

AppellationDolcetto di Dogliani

CépageDolcetto

ClassificationD.O.C.

Pourcentage d'alcool13.5 %

Généralités

Notes de dégustation (recommandé):The area of Carpeneta in Farigliano, where dolcetto takes its roots, hosts one of the great italian native vines, and it's geologically featured by superficial clay blankets on gravel terrains. Carpeneta is charaterized by a garnet-red colour, with a clear and trasparent appearance. The flavour is warm and mellow, and has got unique fragrance due to quality of the terrains where the grapes grows. Dolcetto Carpeneta d.o.c. of Dogliani has got a full-bodied structure, with a balanced bouquet, yet pleasant and agreeable since its first year of age, but perfect only after his second year of maturing. Best serving temperature: 16°/18°C

Vignoble

% de raisin / cépage (type de vin):100% Dolcetto.

Terroir:Alluvium, calcareous/clayey. 350 mt. o.s l. Solar Exposure: West/South West.

Date de récolte:First 15 days of September

Type de récolte:Handworking

Vinification (fermentation)

Méthode:In stainless steel tanks at controlled temperature. Lenght of fermentation from 8 to 10 days.

Analyses chimiques ou de laboratoire (optionnel)

Méthode de clarification (filtrage/collage):In stainless steel tanks at controlled temperature