Company Name:Tenuta San Pietro in Tassarolo Srl

Vintage2011

Format750 ml

ColorWhite

CategoryStill Wine

Country/RegionItaly , Piemonte

AppellationGavi

Type of vineCortese

ClassificationD.O.C.G.

Alcohol percentage12.5 %

Sugar rate0-5 g/l

General

Tasting Notes (recommended):A pureness Gavi wine obtained from the great part of the Farm vineyards and vinified in wine stainless steel vessels. Its organoleptic features keep the fragrance and the typical fertile origin ground bouquet intact and benefit from that microclimate which makes this wine production particularly successful Color: Dark straw yellow with greenish tints Flavour: fruit and ripe apple scent. Taste: good structure together with refinement and pleasantness, proper acidity and good persistence in the end

Vineyard

% of Grape / Cépage:Cortese 100%

Soil:Plain muddy, good presence of minerals and good water retention

Growing Climate / Vintage Conditions:Hill, 300 mt height from the sea

Date of Harvest:Second half of September

Type of Harvest:hand grape harvesting in small cases

Vinification (Wine-making)

Method:Fermentation in stainless steel tanks at controlled temperature, 3 months refinement in bottle

Temperature:8-10° C

Length:5 years

Malolactic:no

Bottle

Empty Bottle Weight:kg. 1,3

Bottle Size:750 ml

Date of Bottling:2008/04/11

Aging Potential:5 years

Cork Size:26x44

Cork Material:cork

Bottle Type:personalized bordolese

Chemical-Laboratory analysis (optional)

PH:3,30

Extract:23

Total Acidity:6

Volatile Acidity:0,20

Total SO2:80

Free SO2:15