La Rose Pauillac - AOC Pauillac Discontinued
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France , Bordeaux
A wine with an expressive red fruit bouquet. Serving temperature : 17 / 18 ░C. Decanting 1 or 2 hours before serving.The wine is not treated, sediments are natural. Meat : duck, lamb and beef. Cheese : Sheddar, ComtÚ, Gruyere well matured, camembert
Cabernet Sauvignon 60% - Merlot 30% - Cabernet Franc and Petit Verdot 10%
The harvest at La Rose Pauillac consists of a careful selection of different grape varieties and vineyard plots. Oak barrels are supplied by the best French coopers. A third of these are replaced every year Bottling at the property.