Company Name:Vinos de Alborea SL.

Vintage2008

Format750 ml

ColorRed

CategoryStill Wine

Country/RegionSpain , La Mancha

AppellationManchuela

Type of vineTempranillo

ClassificationD.O.

Alcohol percentage14 %

Reference Price4 EUR

Sugar rate0-5 g/l

AcidityBalanced

SweetnessDry

Wood InfluenceSweet Feeling Due to Oak

AgeAged

Rating(s)

Guía Peñín (1-100) : 87

Contest(s)

Mondial de Bruxelles Belqique 2012: SILVER MEDAL

General

Tasting Notes (recommended):Color rojo granate rubi con reflejos todavia vivos, bastante cubierto. Nariz potente con frutas compotadas, finos toques de barrica, especiados y tostados, con algo de cedro y confituras. Boca de entrada potente, largo, con tanino bien pulido, retronasal franco y que recuerda a la nariz. Postgusto largo y muy agradable. (Red color garnet ruby with reflexes still alive, covered enough. Powerful nose with fruits compotadas, thin touches of cask, spicy and brown, with something of cedar and jams. Mouth of powerful entry, long, with polished well tannin, retronasal Franc and that resembles the nose. Long and very agreeable posttaste).

Vineyard

% of Grape / Cépage:100% tempranillo

Soil:franco-arenoso

Growing Climate / Vintage Conditions:mediterraneo/ muy buena

Date of Harvest:01/10/2008

Type of Harvest:mecanica

Vinification (Wine-making)

Method:mecanizado

Temperature:<27º C

Length:15 dias

Malolactic:En barrica de roble frances

Barrel

Manufacturer (Cooper):RADUX / VITORIA

Age of Barrel:3 AÑOS

Type of Wood:ROBLE FRANCES

Level of Toast:MEDIO

Aging Time:12 MESES EN BARRICA

Percentage of New Barrel:80%

Bottle

Bottle Size:300CM

Date of Bottling:2011/11/04

Aging Potential:12 MESES

Cork Size:44x24,2

Cork Material:corcho DIAM-5

Bottle Type:BORGOÑA

Chemical-Laboratory analysis (optional)

PH:3.94

Extract:31.76 g/l

Color Intensity:13.683

Method of Fining / Collage:albumina de huevo

Total Acidity:4.82 g/l

Volatile Acidity:0.71 g/l

Total SO2:0.036 g/l

Free SO2:0.018 g/l