"Tenimenti"LA LEPRE Diano d'Alba 2006
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2006
750 ml
Red
Still Wine
Italy, Piemonte
Dolcetto
Dolcetto di Diano d'Alba
D.O.C.
13.5 %
6.3 EUR
0-5 g/l
Gift
Deep ruby-red with violet highlights. The fine, fruity bouquet has very persistent, clear-cut overtones of blackberries and raspberries melted with overtones of plums and black cherries. The taste is pleasantly dry, and its strong almondy aftertaste brings out its fullness and velvety stuffing with slight tannins, making for a highly agreeable, fine balance.
0.9kg
9.6kg
100% dolcetto
this mid-hillside (270-300 m asl) estate vineyard faces east on soil of Miocene-helvetian origin, which is rich in calcareous marl and potassium oxide and has good permeability.
temperate
september/october
handmade
the fermentation is carried out in stainless steel vats with frequent pumping over of the must to optimize the extraction of colour and tannins at a controlled temperature (25-26°C).
at the end of the malolactic fermentation (end of November), the wine stays in barriques for four months followed by a short period in stainless steel tanks bifore the the bottling. The wine is released after short bottle ageing.
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