Company Name:Provins Valais

Vintage2002 

Format750 ml

ColorWhite 

CategoryStill Wine 

Country/RegionSwitzerland

Type of VineChasselas

AppellationOthers

ClassificationA.O.C. 

Alcohol Percentage12.2 %

Sugar Rate0-5 g/l 

Packing and Packaging

Minimum Purchase Quantity:6 bouteilles

Vineyard

% of Grape / Cépage:chasselas

Soil:Valais

Growing Climate / Vintage Conditions:Temps chaud et sec

Date of Harvest:2002

Type of Harvest:manuelle

Vinification (Wine-making)

Method:malolactic. Températures rigoureusement contrôlées

Temperature:18-20°

Length:2 semaines

Malolactic:oui

Bottle

Aging Potential:boir avant 4 ans.

Cork Size:vis

Chemical-Laboratory analysis

PH:3.72

Method of Fining / Collage:filtre à plaques

Total Acidity:3.72

Volatile Acidity:3.47 gr/lt

Total SO2:98 mg/lt

Free SO2:39 mg/lt