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Porta do Fontelo 2004 White Wine

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UDACA

2004 

750 ml

White 

Still Wine 

Portugal, Dão

Dão

D.O.C. 

13 %

0-5 g/l 

Porta do Fontelo White Wine 2004 Vintage

Grape Stocks: Encruzado, Cerceal branco, Malvasia fina and Bical

Soil: Granite, clay and limestone formation

Type: Dão tradicional method and classic winemaking by fermentation of skins Fermentation: At controlled temperature up to 16º C. for 3 weeks

Density of Plantation: 3500 to 4000 wine-plants per hectare Type of Pruning:Double sarment, single sarment and Guyot Yield per hectare (ton./ha): 6 tons/ha

3 years


 

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