Bodegas Navarro Lopez, S.L.
2007
750 ml
Red
Still Wine
Spain, Castilla y León
Tempranillo
Vino de la Tierra
12.5 %
0-5 g/l
5
12
60
50
Tempranillo, Garnacha
Clavey Lime
Cold chilling winters, dry and hot summers
Late August - early September
Manual
Maceration of the grapes with its peels at 22ºC, natural malolactic fermentation
22ºC
7 days
yes
Several (spanish) Manufacturers
2 years average
american & french oak
medium
3 month
30 % of brand new barrels
2001/04/15
2 years
39 mm
natural cork
3,7
22
5,2
white of eggs (agúmina)/microfiltration
4,6 (Tartaric acid)
0,56 (acetic acid)
70
30
n/a (we control grapes quality)