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BODEGAS SILVANO GARCIA

2005 

375 ml

Red 

Still Wine 

Spain, Murcia

Monastrell

Jumilla

D.O. 

13.5 %

0-5 g/l 

650

375 ml

50% Monastrell, 30% Cabernet Sauvignon, 20% Tempranillo.

Soils are very stony and dun-limy, and their structure makes vines survive in long periods of droughts. These soils are very suitable due to its high quantity of calcium carbonate

Second week of October.

Separate vinification of each variety is carried out by the traditional method. After light pressing, maceration for sixteen days to a fermentation temperature of 26/ 28ºC with subsequent pressing by pneumatic machine.

8 months

4.4 x 2.4

natural cork

5.2 gr/l

85 mg/l


 

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