Nombre de la empresa:Umberto Cesari

Añada2005 

Formato750 ml

ColorTinto 

CategoríaVino tranquilo 

País/regiónItalia, Emilia-Romagna

Cepa (Tipo de vino)Coupage

DenominaciónRubicone

ClasificaciónI.G.T. 

Porcentaje de alcohol13.5 %

Porcentaje de azúcar6-12 g/l 

Puntuación(es)

Wine Spectator:
(0-100)85

Decanter Magazine:
(-)BRONZE

Concurso(s)

The International Wine and Spirits Competition:
(2005)BRONZE

International Wine Challenge:
(2005)SILVER

Generalidades

Tasting Notes:The colour is a clear ruby red with pomegranate reflections. The smell is complex, wide, intense adn persistent. There are also light touches of vanilla, a feeling of ripe fruit and spices. The taste has a good structure and reveals the features of the vine-stocks it is made from. It combines well with red meat, game, and especially with the traditional grilled duck's breast, or else with the no less typical lamb in scottiglia. It should be served at around 16° C.

Viñedo

% de uvas / cepa (tipo de vino):70% Sangiovese 30% Cabernet Sauvignon

Suelo:Medium consistency, clayey and calcareous

Vinificación (elaboración del vino)

Método:In special, temperature controlled vinification tanks that allow constant maceration of the marcs for around 25/30 days Ageing: Aged for 6 months in 50/60 hl barrels, one year in 5 hl Allier barrels and 6 months in bottle.