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Azienda Agricola Castello Monteacuto di Casu Pietro
2005
750 ml
Tinto
Vino tranquilo
Italia, Sardegnia
Cariñena
Colli del Limbara
I.G.T.
14 %
0-5 g/l
Regalo
500 g
750 ml
8 kg
4
21
84
672
1008
3300
50% carignan 50% cabernet sauvignon
Granite weathering
rainfall in May and June, hot summers, considerable night-time temperature excursions
20-30 september
traditionally, by hand
skin contact maceration for 15-20 days at 26°C before soft pressing; frequent punching down of the cap in the fermenting wine; development in small oak barrels for 18 months; further development in bottles for 8-10 months
26°C
15-20 days
yes, at 22°C for 15 days
Tonnellerie Allary - France
new and 1 year
oak Allier and Nevers
medium
18 months in barrel, 8-10 months in bottle
70%
4/4/2007
10 years
24x50 mm
cork
bordelaise



