Nom de la compagnie:Fontanafredda srl

Millésime2006 

Format750 ml

CouleurRouge 

CatégorieVin tranquille 

Pays/RégionItalie, Piemonte

CépageDolcetto

AppellationDolcetto d' Alba

ClassificationD.O.C. 

Alcool12 %

Prix de référence5 EUR

Sucre0-5 g/l 

Généralités

Notes de dégustation:ruby-red wine with violet highlights. Very intense, vinous fruity nose which is very nice and lingering. Its pleasantly dry, robust taste is well-balanced and velvety, with a marked almondy aftertaste

Vignoble

% de raisin / cépage (type de vin):100% dolcetto

Terroir:mid-hillside, on fairly compact calcareous soil with excellent exposure to the sun

Facteurs climatiques pour maturité / conditions requises pour les vendanges:temperate

Date de récolte:september/october

Type de récolte:handmade

Vinification (fermentation)

Méthode:fermentation in stainless steel vats for 7-10 days at a temperature of 24-25° C, followed by the malolactic fermentation.

Durée:a short stay in stainless steel tanks precedes bottling, which takes piece in the spring following the vintage. The wine is released after 1-2 months of ageing

Fermentation malolactique:yes

Analyses chimiques ou de laboratoire

PH:3.34

Acidité totale:5.2 g/l

Acidité volatile:0.45 g/L

SO2 total:74 mg/L

SO2 libre:30 mg/L